In 1985, Pamela Barefoot stood in her seaside farmhouse kitchen and decided to put her recipes and culinary skills to the test by bringing the flavors of the Cheseapeake Bay region to the rest of the country. She created seasonings for crab dip and gift packs wrapped in weathered fishnet with seashells. Her products took off and the Blue Crab Bay Co. was born. And with the introduction of the now famous Sting Ray Bloody Mary Mixer, Blue Crab Bay Co. exploded!
So the first thing you need to try from the Blue Crab Bay Co. is the award-winning Sting Ray Bloody Mary Mixer, consisting of tomato paste, clam juice, horseradish and seafood spices. Both this mixer and its companion Snug Harbor mixer can be ordered "dressed" -- with a weathered fishnet and nautically tied cord draped over the top, or "undressed." We dare you try one of their oyster shooters...Drop a raw oyster in a shot glass and top with Sting Ray Bloody Mary Mixer! Yahoo!
For a true taste of Chesapeake Bay, try their Crab or Shrimp cheese ball kits. Simply mix cream cheese with a tin of Tiny Wild Cocktail Shrimp, shrimp seasoning and a packet of Blue Crab Bay's chopped Sea Salt Nuts™ for garnish; or Bay Beyond® Premium Lump Crabmeat, crab seasoning and the crushed Crab House Nuts. Think your guests won't be clamoring for more?
In addition, the Blue Crab Bay Co. offers seafood soups such as she-crab soup, crab Norfolk chowder, and New England clam chowder; and premium seafood such as chopped sea clams, Bay Beyone lump crabmeat, and tiny cocktail shrimp,
The Blue Bay Crab Co. also offers gifts such as handmade soaps and candle holders with a nautical theme.
Ahhh...you can almost smell that fresh Chesapeake Bay sea air! C'mon, mates...head over to Blue Bay Crab Co!

There's a little more to making a perfect cocktail than just whipping together some unknown concoction, and popping in a garnish...wouldn't you agree? It's an art, and unfortunately most of us never made it to Mixology Magic School. But we sure do appreciate a fabulous cocktail, and would love to be able to shake things up a little at our next party or gathering.
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